Matcha Pancakes with Matcha Milk Sauce
2 servings
5 minutes
10 minutes
250
Japanese
Dessert
Indulge a little with these pancakes. They have a hint of matcha green tea and are topped with a dollop of delicious matcha milk sauce! First, let's cover the ingredients you'll need to make three pancakes of around 12 cm in diameter.
Ingredients
Pancake Ingredients
- 1 teaspoon (5 g) of matcha green tea
- 1 egg
- 0.4 c (100 ml) of milk
- 0.6 c (150 g) of pancake mix
Matcha Milk Sauce Ingredients
- 1/2 teaspoon (2 g) of matcha green tea
- 0.7 teaspoon (3 g) of sugar
- 1/5 c (50 ml) of fresh cream
Directions
Pancake Instructions
Mix the eggs and milk in a bowl.
Add pancake mix and matcha and mix further.
Cook the mixture in a frying pan.
Matcha Milk Sauce Instructions
Combine the sugar, matcha green tea, and whipping cream.
Whip for around 6 minutes.
Finishing Touches
Arrange the pancakes in a bowl.
Pour the matcha milk sauce over the pancakes.
Add your favorite toppings!
