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Matcha Almond Milk Smoothie
Rated 4.5 stars by 2 users
Category
Drink
Cuisine
Japanese
Servings
1 serving
Prep Time
5 minutes
Cook Time
0 minutes
Calories
200
A refreshing smoothie where the flavors of matcha, milk, fruits, and vegetables blend perfectly.
Ingredients
-
Matcha powder: 2g (0.07oz)
-
Sugar: 10g (0.35oz)
-
Unsweetened almond milk: 200ml (6.8oz)
-
Apple: 50g (1.76oz)
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Banana: 40g (1.4oz)
-
Avocado: 30g (1.05oz)
-
Kiwi: 30g (1.05oz)
Directions
Wash the apple well, remove the core, and cut it into 2cm cubes, leaving the skin on. Tear the banana into bite-sized pieces by hand. Remove the pit and skin from the avocado, and cut it into 2cm cubes. Peel the kiwi and cut it into 2cm cubes.
In a blender (or mixer), combine the prepared fruits, almond milk, matcha powder, and sugar, then blend until smooth.
Pour the smoothie into a glass, and it's ready to serve.
Recipe Note
Note: Feel free to adjust the fruit ratio to your liking. For 200ml of almond milk, approximately 150g of fruit is recommended.
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