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Matcha Green Smoothie
Rated 5.0 stars by 2 users
Category
Drink
Cuisine
Japanese
Servings
1 serving
Prep Time
5 minutes
Cook Time
0 minutes
Calories
140
A smooth and drinkable smoothie combining matcha, komatsuna, and banana.
Ingredients
-
Banana: 1
-
Komatsuna (Japanese mustard spinach): 30g (1.05oz)
-
Matcha powder: 1.7g (0.06oz)
-
Sugar: 8.5g (0.3oz)
-
Soy milk: 150ml (5oz)
Directions
Peel the banana and break it into smaller pieces. Trim the roots off the komatsuna and roughly chop it.
Place all the ingredients into a blender and blend until smooth.
Pour into a glass and enjoy.
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