Matcha Green Smoothie

Servings

1 serving

Prep Time

5 minutes

Cook Time

0 minutes

Calories

140

Cuisine

Japanese

Category

Drink

A smooth and drinkable smoothie combining matcha, komatsuna, and banana.

Ingredients

  • Banana: 1
  • Komatsuna (Japanese mustard spinach): 30g (1.05oz)
  • Matcha powder: 1.7g (0.06oz)
  • Sugar: 8.5g (0.3oz)
  • Soy milk: 150ml (5oz)

Directions

  1. Peel the banana and break it into smaller pieces. Trim the roots off the komatsuna and roughly chop it.

  2. Place all the ingredients into a blender and blend until smooth.

  3. Pour into a glass and enjoy.