Matcha Breakfast Recipes

Matcha is not only a drink but also a meal ingredient. These recipes using matcha are a delicious way to enjoy your morning meal and start your day.

Matcha Milk & Granola

This is a luxurious combination of cereal that is perfect for breakfast.

Ingredients:

• 1.8 oz (50 g) of commercial cereal or granola
• 0.4 c (100 ml) of milk
• 0.07 oz (2 g) of matcha green tea powder

Instructions:

1. Put cereal or granola in a dish.
2. Pour milk.
3. Sprinkle with matcha green tea using a sieve.

 

Matcha Sugar Toast

This toast is a delightful treat to start your day, combining sweetness and bittersweetness.

Ingredients:

• 0.04 oz (1 g) of matcha green tea
• 0.2 oz (5 g) of butter
• 0.2 oz (5 g) of granulated sugar
• 1 slice of bread

 

Instructions:

1. Toast bread with butter.
2. Remove the bread from the pan, brush it with melted butter, sprinkle with granulated sugar, and toast again.
3. Before eating, sprinkle with matcha green tea using a sieve.

 

Matcha Banana Smoothie

A smoothie made with the natural sweetness of bananas and the bitterness of matcha green tea.

Ingredients:

• 0.1 oz (3 g) of matcha green tea
• 6.8 - 8.1 tbsp (100–120 ml) of milk
• 1.8 oz (50 g) of yogurt
• 1 frozen banana
• 1 fresh banana

 

Instructions:

1. Put the milk, yogurt, frozen banana, and matcha in a blender and mix.
2. Stick a thinly sliced banana inside the glass and pour half of the yogurt (0.9 oz or 25 g).
3. Pour (1) gently into (2).

 

Green Green Smoothie

A smoothie with bright colors, like the ones you find at high-end juice bars, and the addition of matcha green tea.

Ingredients:

• 0.1 oz (3 g) of matcha green tea
• 1.8 oz (50 g) of kale
• 1/4 of an apple
• 1 banana
• 3.4 tbsp (50 ml) of water
• 1/2 a lemon

Instructions:

1. Put all ingredients except the lemon in a blender and mix.
2. Once it's well mixed, pour (1) into a glass.
3. Squeeze the half lemon lightly over it.