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Matcha Green Tea Affogato
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
Japanese
Servings
1 serving
Prep Time
2 minutes
Cook Time
0 minutes
Calories
200
A brightly colored affogato made with matcha green tea instead of espresso. Get ready for this pretty and delicious variation of your favorite Italian coffee-based dessert! Below, we will cover what you'll need and how to make a single serving.
Ingredients
-
0.1 oz (3 g) of matcha green tea
-
4.7 tablespoon (70 ml) of hot water (about 150 °F or 70 ℃)
-
3.5 oz (100 g) of vanilla ice cream
Directions
Dissolve matcha in hot water.
Pour (1) over the vanilla ice cream.
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