
A cup brimming with the warmth and fragrance of yuzu and matcha green tea!
Ingredients:
- 4 tbsp (60 cc) of matcha green tea
- 1/2 c (140 cc) of soy milk
- 0.7 oz (20 g) of yuzu tea
- Yuzu peel; for garnish and flavor
Instructions:
- Warm the soy milk in a cup in the microwave.
- Mix the matcha paste and yuzu tea with warm soy milk.
- Top with chopped yuzu peel.
← Older post Newer post →