Rose Matcha Tonic

Servings

1

Prep Time

5 minutes

Cook Time

0 minutes

Calories

70

Cuisine

Japanese Fusion

Category

Beverage

A visually striking rose matcha tonic made with matcha. The contrast between the delicate red hue of rose syrup and the deep green matcha creates a refreshing drink where both flavor and appearance highlight the beauty of matcha.

Ingredients

  • 2g Matcha
  • 30g Water
  • 100g Tonic water
  • 10g Rose syrup
  • Ice, as needed

Directions

  1. Sift the matcha into a matcha bowl, add water, and mix to make a smooth matcha paste.

  2. Fill a glass with ice and pour the rose syrup over the ice.

  3. Add the tonic water, then slowly pour the matcha paste along the ice so the layers stay separated.